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Food and Wine Pairing

How to decide which wine to drink according to the meal you have on the table? Harmonization is the good combination between wine and food, it is the balance between the flavors of both so that one does not cancel or overlap the other.

Late Harvest Wine

Late Harvest wine is produced from grapes harvested later than normal. It is a very sweet wine, usually made from white grape varieties.

Red Grape Varieties

Have you ever wondered which are the best known red grape varieties inside and outside Portugal? Here you can learn a little more about them so that you can later distinguish them when drinking a glass of red wine.

The different types of wine

Wine is an alcoholic beverage produced by fermenting grape juice. It can be divided into six different types: red wine, white wine, rosé wine, sparkling wine, fortified wine and late harvest wine.

The Moscatel of Setúbal

The Muscat or Moscatel de Setúbal is a fortified wine that normally has an alcoholic strength between 16º and 22º vol. It is made from just two grape varieties: Moscatel de Setúbal and Moscatel Roxo.

White Grape Varieties

Have you ever wondered which white grape varieties are best known inside and outside Portugal? Here you can learn a little more about them so that you can later distinguish them when drinking a glass of white wine.

White Wine

Usally made from white grapes, white wine can also be produced from red grapes, using a very soft pressing and avoiding the color extraction from the skins. The color of white wine varies a lot, from citrus to golden yellow.

Wines from Argentina

Argentina is the seventh largest wine consumer in the world and the ninth largest exporter. It is also the only country in the world with vineyards located between 1000 and 3000 meters above sea level.

Wines from Australia

Currently, Australia is the fourth largest wine exporter and its Shiraz can be classified as the best among all the reds in this variety.

Wines from South Africa

South Africa is the ninth largest wine producer in the world. There are more than 4,500 producers and 100,000 hectares of vineyards planted. The industry employs about 250,000 people.

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