TERRA FRANCA RED
Producer Notes 2019
60% Baga, 20% Shiraz, 20% Merlot
Crafted at the Centro de Vinificação de S. Mateus (S. Mateus Vinification Centre), in Anadia, with grapes sourced from selected suppliers. After total destemming and light crushing, the vinification stage was carried out with temperature control at 23ºC-25°C, in order to boost the fruit flavours and promote daily consumption.
Terra Franca Red has a ruby-red colour, an intense and complex bouquet with hints of well-ripened red fruits. On the palate, it is balanced and persistent, with a very elegant finish.