Producer Notes 2017
Warm and dry days with large daily temperature amplitude.
Grape Varieties: 85% Aragonez and 15% Touriga Nacional.
Hand Harvesting. Direct pressing.
Fermentation in stainless steel vats at a temperature of 14/15ºC.
Intense flavor of red berries. Good softness with well balance acidity, which prolongs the feeling of freshness. Made to be drunk young.